If there was ever a great British, winter classic that deserves special attention; it’s pie. That crisp, golden pastry case filled with the tastiest of flavours.
So we’re doing it. Friday 28th January is ‘Pie Night’ at the Stratton House hotel.
The Menu
Choose from 5 home-made pies, created with all the uniqueness you’d expect from our chefs;
- Chicken, Girolle & Tarragon Pie
- Shropshire Blue, Leek & Potato Pie, Parsley Sauce (V)
- Curried Lamb Pie, Mango Salsa, Curry Sauce
- British Game, Swede & Chestnut Pie, Blackberry Jus
- Salmon, Leek & Smoked Haddock Pie, Bearnaise
All served with winter vegetables & creamed potato. £15 each.
The Taster for Two
Can’t decide? You don’t have to. Our ‘Pie Taster for Two’ features a selection of all speciality pies appearing at Pie Night. £30 for two to share.
Make it an even more perfect winter warmer by adding a side of Camembert Cauliflower Cheese or Orange Spiced Red Cabbage & ask for our suggested wine pairing… View the menu here.
Regular menu also available on Friday 28th January. Online booking now open.