On Sunday’s we brunch.
Start your Sunday well, with breakfast or brunch at The Stratton House. Available alfresco or in our restaurant, every Sunday 9am – 12pm.
Tuck into a Stratton Breakfast of sausage, bacon, black pudding & the rest, sourced from local farmers in Hertfordshire & our friends at Burton’s Butchers of Saffron Walden.
Eggs more your thing? Decide between Benedict or Florentine – the former with bacon, the later without. Or be more experimental with our signature Smoked Haddock Scotch Egg.
Our vegan-friendly BBQ Corn Ribs are one to try, whatever your preference. As are our BBQ Beans on Toast, served on charred sourdough with a poached hen’s egg on top.
Is it even brunch without Pancakes?! We don’t think so. Ours are blueberry buttermilk, staked & drizzled in maple syrup. Choose to add ice cream or bacon – or both!
Each week, Sunday brunch is followed by our traditional Stratton Lunch. Roasts for everyone or a 2 or 3 course set menu. Making the Stratton House the tastiest place to spend your Sunday.
Brunch is served from Sunday 11th July, 9am-12pm. Booking in advance isn’t necessary but always best to guarantee your table. Discover the full menu & book here.